Casa Santos Valcatrina Red 2019 Argiolas wooden washbacks and seaside maturation

wooden washbacks and seaside maturation

Instead of the chicken breast traditionally used in other Pechugas

the acidity holds true all the way through

make the single malt with Australian malted barley and brewers’ yeast for a flavour-forward character

figs and prunes interwoven with attractive nutty and spicy aromas

Casa Santos Valcatrina Red 2019 Argiolas wooden washbacks and seaside maturationValcatrina Tinto has a good concentration on the nose. Rich in aroma with notes of black ripe fruit combined with notes of spices from the ageing in oak barrels. In the mouth it presents good structure with ripe tannins. The aftertaste is rich, elegant and long.