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and take a minimal intervention approach in the winery
indigenous yeasts only
Aging takes place in traditional French oak barrels of medium capacity (20 Hl) where it remains for about 12 months
Enjoy chilled if desired
they set their sites on their own piece of land in North East Victoria to establish their label
Te Whare Ra 'TWR' Sauvignon Blanc Unit:Single and take a minimal interventionProducer Te Whare Ra (TWR) is a small vineyard and winery located in the Marlborough sub region of Renwick. The farming is done by hand, hand pruning, and hand picking, keeping yields low, and they farm according to bio dynamic and organic farming principles, which is not all that common for the Marlborough region as many producers are mass producing wine. TWR keeps quality at the forefront of what they do while also producing wine that is accessible
