Single Origin - Bruselas, Las Mariposas, Washed Style:Aeropress Our director Andres is taking

Our director Andres is taking the lead in experimental processing

then pulped and fermented rotating the juices produced in the first fermentation every 4 hours

Variety: Castillo - Colombia

which will blow your mind: See descriptions below

Process: Washed process + SugarCane Decaffeination

Single Origin - Bruselas, Las Mariposas, Washed Style:Aeropress Our director Andres is takingMedium Roast Honey Chocolate Sugarcane Citric Acidity Region: Huila Bruselas Variety: Castillo + Caturra Process: Washed Fruit fermented 24hr aerobic environment, it is pulped, then taken to patios and sun dried. Altitude: 1700 to masl Sweet like panela and chocolatey with a balanced lemony acidity and a syrupy finish. Great black or with milk. Literally translated 'Butterfly Farm', Mariposas is being used to develop and produce new exotic coffees as