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Handle to Tip Length: 186mm
The choil shape sweeps away from the handle and the spine and choil are very nicely rounded and polished
The Tokeido kiln has been passed down for 18 generations within the Kimura family
It would make a great all-purpose knife at home or a wonderful line knife for a professional cook or chef who is comfortable with carbon
Overall length is 308mm
Fukakuryu Kai 175mm Kiritsuke Wa-Santoku Tangetsu Handle to Tip Length: 186mmProduct Description Detailed Specs Measurements The Fukakuryu series features an ATS 314 core, clad in stainless Damascus steel. A long time ago, when I was still cooking professionally, I used knives from Ryusen. Ryusen used to be one of the most popular OEM makers in Japan, as they had an excellent reputation for the knives they produced. More recently, they have stopped all OEM work to focus on their own brand. With this shift in philosophy, they
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