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Caribbean rums from Barbados and Guyana are aged five years in the tropics
easy-drinking Italian red from Terre Forti
a family estate in Verona's Veneto region
pressed off skins and fermented and aged on fine lees in neutral French oak over winter for a savoury
A beautifully photographed cookbook by chef and cheesemonger Chester Hastings
Domaine Henri Naudin Bourgogne Aligoté 2022 hot honey Caribbean rums from Barbados andA racy, mineral driven white from cult Burgundy grower Claire Naudin at Domaine Henri Naudin Ferrand, made from Aligot grown in the Hautes Ctes de Nuits. Fermented and aged on fine lees in concrete and stainless steel for clean, crisp definition, it is a benchmark expression of a grape often overshadowed by Chardonnay. Zippy, citrus fresh and built for the table.
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