Nero di Troia, Caiaffa bs__15l but more recently is seeing

but more recently is seeing a resurgence in popularity and critical acclaim for producing incredible quality Nebbiolo alternatives at undisputable value

cranberries and rapsberries

almost meaty like note

showcasing elegance

Current owner and winemaking Carlos is the third generation in his family to cultivate local grape varieties on their 24 Hectare estate

Nero di Troia, Caiaffa bs__15l but more recently is seeingComing from Puglias cooler northern shores, Caiaffa's Nero di Troia has notes of red and dark fruits; blackberries, and dark cherry, with a smoky undertone. The palate is medium bodied and bright with an almost creamy, velvet like texture. This is a real easy drinker, ever so moreish! Organic certified since 2010, Caiaffa cultivates 35 hectares of vines, prioritizing biodiversity in their vineyards. They manually harvest all fruit and all their wines