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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
chef Tara will serve a tofu miso soup
The company collaborates with winemakers who respect tradition and nature
with bright floral aromas of English rose and citrus blossoms alongside notes of watermelon and ripe mandarin oranges
and a refreshing cucumber salad with a sesame vinaigrette
July 31 between 11am-3pm
Beef + Pork Tourtiere wine chef Tara will serve aWarm up from the winter cold with our hearty Beef + Pork Tourtiere! Our take on the traditional Quebec dish is made with a combination of ground beef and pork, onions, potatoes, and earthy spices. It's a a hearty and satisfying dish, topped with buttery puff pastry. 5" pie 350g Ingredients: beef, pork, onions, potatoes, nutmeg, cinnamon, allspice, thyme, dairy, flour, egg
US$ 1360.00
US$ 45.00
US$ 404.50
US$ 113.68
