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Ships within 48 hours · Estimated delivery Nov 13 - Nov 18
Swordfish is a perfect choice
then bake for 12-15 minutes
this 7-inch round pot pie comes frozen and ready to bake
High in Protein & Omega-3s
Treat yourself—or someone special—to a premium dining experience at home with our Surf & Turf for Two
Flounder Stuffed with Crabmeat Portions:7-9oz Swordfish is a perfect choiceThe mild taste and delicate texture of flounder is enhanced with a delightful crabmeat mixture by partially wrapping the fillet around the crabmeat stuffing. The resulting flavor is to be savored. Sold as individual fillets between 8 10 oz. each. Cooking Instructions Thaw: Bake at 375 for 15 20 minutes. Ingredients: Flounder Crab Breadcrumbs Cracker Crumbs Celery Onions Mayo Eggs Worcestershire Dijon Mustard Parsley Old Bay
US$ 5310.00
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US$ 895.50
US$ 967.50
US$ 805.00
