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" ―Nora Silver
she shares detailed information about the ingredients she uses (coconut flour
and photographs
Author: Roehm
and compassion the one life that has been given us
North Carolina and Old Salem Cookery (Chapel Hill Books) 1st in the U.S " ―Nora SilverAuthor: Tartan, Beth Brand: University of North Carolina Press Edition: Revised Features: Used Book in Good Condition Number Of Pages: 290 PartNumber: Refer to Sapnet. Release Date: 22 06 1992 Details: Acknowledged as the classic work on North Carolina cuisine, North Carolina and Old Salem Cookery was first published in 1955. This new edition, marking the books first appearance in paperback, has been revised and updated by the author and includes
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