Madagascar 3-Count Vanilla Bean Nutmeg Intrigue Chocolate's premium cocoa and

Intrigue Chocolate's premium cocoa and our freshly ground cardamom seed combined with raw cane sugar makes a Hot Cocoa Mix that is luxurious and flavorful

This unusual herb from the Peruvian Andes is traditionally used in South American cuisine

leaving a baked garlic pungency in breads and curries

this Jerk Seasoning will add some Caribbean zing to your next barbecue

and turning sheet pan dinners into a meal worth gathering for

Madagascar 3-Count Vanilla Bean Nutmeg Intrigue Chocolate's premium cocoa andThese fair trade vanilla beans from Madagascar are some of the finest available, and our stock is always fresh. Scrape out the seeds or dissolve them in liquor for use in baking, dessert sauces or as an aperitif. Try sinking several split beans into a jar of sugar, let stand for several weeks to create vanilla sugar and then use it in baking or simply sprinkle some on fresh berries with cream. Fabulous! Each vial contains 3 beans.