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pulled pork
The Isimbarda Company is undergoing a biological conversion and its objective is to allow its wines to best express the character and quality of the Oltrepo' Pavese area
and fresh bread
this wine is the result of a meticulous maceration of the finest grapes for 24 hours at a controlled temperature
Serving Temperature: 16/18°C
Pinot Grigio Rosato Vigneti delle Dolomiti IGT - Lavis Farina pulled porkPinot Grigio Rosato The Pinot Grigio Rosato Vigneti delle Dolomiti IGT by Lavis is a wine that captures the essence of summer in a bottle. Produced in the lush vineyards of the Dolomites, this wine is a hymn to freshness and lightness. On the nose, it offers a delicate bouquet of red fruits, peach and floral notes. In the mouth, it is lively and refreshing, with a clean and persistent finish. It shows impeccable balance that makes it really easy to
US$ 390.00
US$ 12.99
US$ 130.00
US$ 28.99
