“ヴァイオ･アルマロン” アマローネ・デッラ・ヴァルポリチェッラ・クラッシコ 2006 - SEREGO ALIGHIERI (セレーゴ・ アリギエーリ) 750ml x １本 MASI TUPUNGATO and refined taste

and refined taste

The fermentation period gradually increases in temperature

Aged for 18 months in French oak barrels

Fermentation took place as usual for 12 days at 22-29°C

A new style of Chianti Classico created by Coltibuono after many years of planning

“ヴァイオ･アルマロン” アマローネ・デッラ・ヴァルポリチェッラ・クラッシコ 2006 - SEREGO ALIGHIERI (セレーゴ・ アリギエーリ) 750ml x １本 MASI TUPUNGATO and refined tasteA single vineyard Amarone made using traditional methods. Rich, spicy, and powerful. Can be aged for over 20 years. Classification: Amarone della Valpolicella Classico DOCG Grape varieties: Corvina 70%, Rondinella 20%, Molinara 10% (Serego Alighieri clone average vine age 33 38 years) Tasting: Aged for 48 days of fermentation, 3 years in oak barrels, and 4 months in cherry wood barrels. Deep crimson with high viscosity. Aromas of spirits soaked