2016 in Bordeaux was an exceptional year
then the wine is transferred to 2 year old French oak barrels to go through malolactic and age for about 8 months
persistent bubbles and a palate that’s fruit-forward yet beautifully brisk
Established in the late 1800's
The wine's brilliance lies in its profound minerality
Malvasia Friuli Colli Orientali Zitelle Durí, Meroi p__samaroli 2016 in Bordeaux was anAn intense and characterful expression of Friulian Malvasia, combining aromatic charm with depth and structure. The nose opens with ripe pear, quince and orange blossom, layered with dried herbs, honeyed citrus and subtle spice from extended barrel ageing. On the palate it is broad and textured, with a creamy mid palate balanced by fresh acidity and savoury, mineral undertones. Lees ageing adds complexity and weight, leading to a long, elegant and