[2026 Shincha] Shincha Fukuoka Yame Sencha - 40g uji matcha producing high-quality matcha with a

producing high-quality matcha with a pleasant

Made with a traditional steaming method which has been handed down from Ancient Kyoto

Crafted using traditional methods

Hence kombu tea is often given as an engagement gift or drunk at special events such as wedding ceremonies

A Chawan from Kyushu (高取焼 茶碗)

[2026 Shincha] Shincha Fukuoka Yame Sencha - 40g uji matcha producing high-quality matcha with aProduct specificity Cultivated in the Yame region (Fukuoka prefecture), the quality of each leaf is carefully cultivated to bring out the full flavor of the tea leaves. The tea has little bitterness and astringency, and its fragrance is full of rich umami flavor. This shincha was harvested between April 26th and 30th, 2026. Shincha ( Lucky tea for good health Shincha (), 'new tea', represents the first month's harvest of Japanese green tea of the