I.XXI WB 100% Hawaiian Kona 12oz vending this versatile syrup adds “swavory”

this versatile syrup adds “swavory” (sweet and savoury) warmth to morning lattes or espresso martinis

A natural brown sugar sweetness rounds the acidity

25" (approx

comforting taste of breakfast to your coffee routine

so there's no guilt

I.XXI WB 100% Hawaiian Kona 12oz vending this versatile syrup adds “swavory”100% Kona Whole Bean Coffee is estate grown in the Kona region on the west coast of Hawaii, in a farm that has been growing Kona coffee for over 100 years. Konas sunny mornings and cloudy afternoons provide the perfect climate the coffee plant prefers. That along with rich volcanic soil, and the amazing amount of hand labour and care help produce one of the smoothest premium coffees in the world. We small batch roast our One Point Twenty One Coffee