Pay in 4 interest-free payments of $55.62 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Bake at 220°C (428°F) for 10–15 minutes
250g of powder + 75g of butter + 1 egg + 75g of chocolate chunks
5 eggs + 125g of butter
until golden brown
then cut into equal slices
Hoba Cake People:8 Bake at 220°C (428°F) forHoba Cake 4 people quantity products 250g Chocolate Sponge 300g Pistachio Cream 75g Toasted Kunafa 300g Chocolate Cream Spread Hoba Cake 8 people quantity products 500g Chocolate Sponge 300g Pistachio Cream 100g Toasted Kunafa 300g Chocolate Cream Spread
US$ 17.48
US$ 25.32
US$ 28.65
