and dishwasher-safe glass makes cleanup a breeze—beautiful ritual
Delicious versions can be made less effort if you start with our Mole Olé powder
Cajun Black is must for the "blackening" technique
including one that calls for the native
but has a distinct flavor all its own
Piri Piri Blend Fiesta Time and dishwasher-safe glass makes cleanupThere are many variations of Piri Piri. Portugal, Brazil, and Africa all have their interpretations. One thing they have in common is heat, and lots of it. We've combined African cayenne, Pequin, and Ancho chiles, dried tomato, and lemon for our own unique twist on this bold spice blend. Try it as a rub on chicken, a dusting on shrimp, or use it anywhere you want a potent boost of flavor and heat. We like to whisk some ground Piri Piri in with