10 minutes Salads Mixed Italian Nutrition Serving Size: 2 tablespoons Calories: 59 Sugar: 2.6 g Sodium: 200 mg Fat: 4 g Saturated Fat: 0.3 g Carbohydrates: 3.6 g Fiber: 0 g Protein: 3 g
I co-host/co-produce a comedy/storytelling show on the first Friday of every month at Stories in LA
Homemade Coleslaw Dressing Ingredients cup mayonnaise 2 tablespoons sour cream 1 tablespoon honey 2 teaspoons apple cider vinegar 2 teaspoons lemon juice teaspoon kosher salt teaspoon black pepper teaspoon celery seed, optional Instructions Make the Dressing In a medium bowl, whisk together mayonnaise, sour cream, honey, apple cider vinegar, lemon juice, salt, pepper, and celery seeds if using
A slim-cut wool overcoat in a neutral shade like camel, charcoal, or navy is your best bet
Materials and care Top panel/ Side panel/ Front rail/ Back rail/ Drawer front/ Drawer sides/ Drawer back: Solid pine Back/ Drawer bottom: Fiberboard Wipe clean with a damp cloth
If stored properly, this dressing will last up to 4 days