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Grandma's Old Fashioned Stuffing Recipe (Classic Thanksgiving Side) Ingredients cup unsalted butter cup celery chopped cup onion diced 4 cups bread slices cubed (white, wheat, sourdough, or day-old bread) 1 teaspoon salt teaspoon dried sage leaves teaspoon dried thyme leaves teaspoon poultry seasoning or to taste teaspoon black pepper Instructions Preheat Oven: Set oven to 350F (175C)
Always check the labels for hidden carbs and sugar
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Add diced apples or dried cranberries for a touch of sweetness
It's actually just amazing with plain steamed vegetables
