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Then, its easier to shake and mix the dressing once you tightly seal the lid

Ive also seen various olives, garlic croutons or even walnuts or pecans added

Vegetables: Stir in some extra sauteed veggies such as mushrooms, carrots, fennel, parsnips, or even butternut squash

It was treated with bleach, formaldehyde and detergent to kill any bacteria, and was reconditioned by being dyed dark red once it was preserved, to give it the same appearance as when first worn

Made with garlic, chilies, lime juice, fish sauce, and sugar, this salad dressing is bursting with the flavors of Southeast Asia