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Why make homemade dressing instead of just buying it at the store
Ingredients 8 slices bacon diced 1/4 cup finely diced onion or shallot 3/4 cup granulated sugar 1 tablespoon cornstarch 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 cup water 1/2 cup apple cider vinegar Instructions Cook the bacon in a skillet over medium heat until crisp
This black jumpsuit is unlike any other
Don't get hung up on them
Smart Casual Dos 1
Once Ive made the ranch dressing recipe, I find that refrigerating it for at least an hour makes it taste better
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