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Like any homemade vinaigrette, this dressing will separate slightly as it sits in the fridge
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this recipe calls for plain balsamic vinegar
Prep Time 15 minutes Cook Time 8 hours Additional Time 1 hour Total Time 9 hours 15 minutes Ingredients 1 cup/125g raw cashews, soaked overnight cup + 2 tbsp almond milk (or other unflavoured non-dairy milk) 2-3 tbsp fresh lemon juice 1 tbsp Dijon mustard 1 tsp garlic powder 1 tsp onion powder 1 tsp coarse salt tsp ground black pepper 2 tbsp chopped fresh parsley 2 tbsp chopped fresh dill 2 tbsp chopped fresh chives Instructions Begin by soaking the cashews in water in the fridge overnight or for at least 8 hours
This is truly the perfect snack for the upcoming Big Game
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