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pasta with ragu
The crushed grapes are collected in stainless steel tanks where fermentation takes place in the presence of the pomace
Rebsorte: Glera
at the end of which it is bottled and placed on the market
aromatic style that's as intriguing as it is unexpected
tenute sa conca loe vermentino di gallura docg superiore 2022 weisswein Petrognano pasta with raguThis Vermentino di Gallura Superiore DOCG from Tenute Sa Conca is a dynamically fresh product with great charm. Ideal for a dinner or aperitif with friends with appetizers and fish dishes. Certainly worth discovering. Grape variety: Vermentino Vinification: in white, with a 5 hour maceration before fermentation in the press. Tasting notes: Intense straw yellow, fruity and floral notes on the nose pineapple, grapefruit, yellow plum are just some of the
