2023 Pierre Cros Le Clos wein Aged for six months in

Aged for six months in barriques

as an aperitif

veal schnitzel or simply old hard cheese

ergeben diese mediterranen Rebsorten einen Wein von wunderschöner

bei Zimmertemperatur zu Geschmortem - oder einfach zu traditioneller Musik von der Schallplatte

2023 Pierre Cros Le Clos wein Aged for six months inA small wine region with robust specialties: the Corbires in southwestern France. Here, this magnificent wine matures, a single varietal Carignan from a vineyard over 100 years old. Aged for six months in barriques, traditional craftsmanship by the "militant winemaker" Pierre Cros. Warm, soft, red fruit, 14. 5% alcohol, at room temperature with braised meats or simply with traditional music from a record. Sale only to persons over 18 years of age.