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with butter
1 tablespoon cornflour and 1 bouillon cube slowly to the boil in a small pan
for example
Eier pasteurisiert
green onions
Empanadas Mais & Süsskartoffeln 240g (2 Stück für 1-2 Portionen) Vegan with butterFor Paula, it goes without saying that Argentine folklore music plays in the background as she fills and shapes her empanadas. Born in Buenos Aires, she learned the love and craft for this delicacy from her father and brought it with her to Zurich. The "twirling" of the empanada edges by hand is a mark of quality. Traditionally, empanadas are eaten by hand always and everywhere. Ingredients Vegan Sweet potato 30%, white flour, corn 22%, coconut milk,
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