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DRY AGED | Filet Medaillon | Bodensee Färse Rind in der Pfanne oder als

SKU: 78444927650
4.0
USD26.90 USD59.90

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Description

in der Pfanne oder als Highlight eines exklusiven Menüs

These tender strips

Sorgfältig ausgewähltes Fleisch trifft hier auf eine spezielle Veredelung

This special cut of beef comes from the ribeye and is known for its tender texture and intense flavor

dem ausgesuchten Handel

DRY AGED | Filet Medaillon | Bodensee Färse Rind in der Pfanne oder alsThe fillet medallion is a particularly tender, juicy and aromatic piece of meat from our Lake Constance heifers. The natural diet, year round outdoor rearing and our special maturing process ensure a very special taste experience.

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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