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It won the gold medal at the International Spirits Challenge in 2008
The whisky was aged in bourbon casks
Es wurden nur ausgesuchte Malt- und Grainwhiskys der Brennerei für diesen Spitzenblend verwendet
Super Nikka whisky was bottled in this bottle
Diese Abfüllung ist in der äußerst selten 180ml Flasche im eckigen Design
izumbashi pink kurotonbo kimoto junmaishu aufgefüllt It won the gold medalThis Junmai sake is produced using the Kimoto method. It has a rich, full bodied aroma with fruity and umami notes, which are further enhanced by the special production method. This sake is particularly aromatic and well suited for connoisseurs who appreciate a bold, characterful flavor.
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