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nous avons produit un millésime 2000
with typical Highland Park heather
exotic fruits (passion fruit
This traditional rum
both on the nose and on the palate
RHUM BRAUD&QUENNESSON SIGNATURE DU CHAI ESB 49° 70 CL Rhum nous avons produit un millésimeBRAUD & QUENNESSON SIGNATURE RUM FROM THE ESB CELLAR 49 70 CL The BRAUD & QUENNESSON Signature du Chai double essence at 49% ABV is the larger sibling of the brand's first two oak aged rums. It has been aged for a minimum of 12 months and is the result of a skillful blend of different aging periods in French and American oak barrels, unlike its smaller 47% ABV counterpart. BRAUD & QUENNESSON Double Essence is an amber rum crafted in southern
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