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cedar wood and spices
L’année 2012 est une année parmi les plus difficiles et les plus délicates jamais rencontrées en Champagne
The 2015 vintage is described by critic James Suckling as: “Sweet and fruity with very nice ripe fruit and lots of raspberry
It is a particularly racy Sassicaia
posée sur des tanins d'une finesse remarquable
CHATEAU LA CONSEILLANTE 2003 Pomerol 0.75 Ltr cedar wood and spicesThe age of the vines and this presence of clay enabled the 2003 vintage to withstand the heat wave. The burgundy color is dark, almost black. The nose is both subtle and powerful: there are jammy fruits, a spicy woodiness. The unctuous palate, in harmony with the bouquet, rests on dense but velvety tannins. A superb potential.
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